Canh bí (pork rib and Vietnamese zucchini soup with rice noodles)
Spring rolls with chicken meat, hoisin sauce, radish and chive salad, 4 pcs
Yakisoba noodles with beef, sugar snap peas and shiitake mushrooms
Cod with yellow curry, bok choy and jasmine rice
Grilled pineapple, caramel sauce and lime sorbet
Vege
