Holešovická Kozlovna

0.4l Kulajda (creamy dill, potato and mushroom soup) with porcini mushrooms and poached eggVege

100g Olomoucké syrečky tartar (pungent ripened Olomouc cheese tartare) with spring onion, shallot and smoked paprika, fried bread rubbed with garlicVege

150g Pulled duck in lokše (thin potato flatbread), red cabbage, pan drippings reduction, crispy onion

200g Beef roast Spanish-style, jasmine rice

Apple strudel with raisins and walnuts, vanilla ice cream, whipped creamVege