Backstage Restaurant

Borscht with meat, sour cream, dill

Slow-roasted pork neck, crushed potatoes with spring onion, coarse mustard sauce

Sour lentils, onion in lard, smoked pork neck, fried egg, gherkin*

Zucchini patties with parmesan, yoghurt and chive dip, boiled potatoes with chivesVege

Beef shin beer goulash, our bacon dumplings, roasted sausage, red onion, chilli